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Pineapple Pulp

One of the most prized and popular fruits, pineapple or “ananas” has an interesting history to narrate. Originally indigenous to local Paraguayans in South America, it spread from its native land by the local Indians up through the South and Central Americas and to the West Indies. Later, it was brought to Spain when Columbus discovered Americas’ in 1493. In the 15th and 16th centuries, it spread to rest of the world by the European sailors (just like tomatoes) who carried it along with them to protect themselves from scurvy, a disease caused by the deficiency of vitamin-C.

Scientifically, it is known as Ananas comosus and belongs to the family of Bromeliaceae, in the genus; Ananas.


PRODUCT FROM AN ISO 22000 : 2005  CERTIFIED COMPANY



Application of Pineapple Puree


Pasta Sauce

Sweets and Deserts

Toppings and Texture

Ice cream

Yogurt

James and Jellies

Stews

Splash, Beverages and Smoothies

Bakery

Juices and Nectar

Baby Foods

And many more…


Packing Options :


  • 850 gms Tin / 3 kgs Tin
  • 3 / 5 / 10 kgs Bag
  • And as per client’s requirement